Sally Lunn Bread Mix
- This bread mix contains milk
- Famous Sally Lunn English bread.
- You add two fresh eggs
- Makes a loaf (contains milk)
- This bread mix can be made in your bread machine or baked in your oven.
- SAF Gourmet Yeast packets are included.
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Sally Lunn was a pastry baker in old Bath, England, in the 1680’s. She ran a refreshment house there in Bath and served this light, egg-rich bread to her guests. And now you can make your own Sally Lunn Bread. This unique bread mix calls for fresh eggs. We’ve added loads of sweet milk for a tender, eggy bread that your family will love.Â
- “Lovely bread. This is a great bread for breakfast or French toast or sandwiches.” Dawn
-  “While it took a little more prep, this bread has a marvelous taste and texture!”  Â
- “True English and FAMOUS Sally Lunn Bread! I have always heard about the old Sally Lunn rolls from England. This bread is exactly what I expected!”  Â
- “This bread is FABULOUS. Every mix I have tried from Prepared Pantry is outstanding but this is my favorite and all my friends love it too. If you try nothing else please try this one.” Jeanette
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It’s better than most sandwich breads. The extra milk and eggs make it better.
We guarantee that you will enjoy your bread mix. You’ll love this bread for breakfast, as a sandwich, or as a delightful snack.
