Donut Cinnamon Rolls Baking Mix
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- Makes a 9 x 13-inch pan of rolls that are two to three inches high
- Detailed instructions make it easy, even if you’ve never baked cinnamon rolls before
- The soft, moist, fluffy texture
- Proven and foolproof
- Make them by hand or with your stand-type mixer
- Easy frosting recipe included
- You add only butter and water
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You know those famous cinnamon rolls in the malls–well, here’s how you can make your own!
Would you like to bake cinnamon rolls better than the bakery? Now you can make the best cinnamon buns with the Original Potato Donut recipe made into a mix. Your family will go nuts over them. They are lighter and fluffier than you can imagine.
“Easy and Delicious! I made them in my stand mixer, and we enjoyed them very much. Easy directions!”  Â
“Softest dough and easy! I have a recipe for the mall one, but these are so easy and divine! The dough was so easy to make. The instructions are so clear. The only thing different I did, was paired it with cream cheese icing!” Â
Get the mix! Make the lightest, fluffiest, best cinnamon buns on the planet!
See this illustrated Guide to Sweet Breads for more sweet roll pastry ideas.
